To make the rice and beetroot burger with Grana Padano sauce, start by carefully washing the beetroot and then cooking it whole, with the skin on, in plenty of unsalted water for about 70 minutes or ...

The beetroot is a nutritional powerhouse that has been much neglected and Pauline D Loh looks at some special ways of cooking and eating this blood-red root vegetable. My first meeting with a beetroot ...

Beetroot doesn’t usually make it to the dessert tray. Most people think of it grated into salads, juiced for a detox, or maybe tucked into a cutlet. But Indian kitchens have a knack for coaxing ...

Beetroot is a struggler in the popularity stakes, its juice has given this interesting root vegetable a bad reputation. Yes it takes a long time to cook, and its messy to prepare, but the beetroot is ...

There’s something comforting about winters in India, warm soups, cosy sweaters, and seasonal vegetables that bring colour back to your plate. Among them, beetroot, or chukandar, quietly steals the ...