A New Yorker food critic answers questions about burger toppings, beef tallow, and the subjectivity of memory.

When it comes to classic meals, you'll be hard pressed to find something more satisfying or as easily customizable as a burger. Be it turkey, plant-based, or good old-fashioned beef, you can dress up ...

Burger King experiments with a new breakfast Whopper garnished with an exciting new topping of eggs and hash browns. The ...

The summer is almost upon us, which means grilling season has arrived. For many people, that also means an influx of backyard burgers, which can be a glorious thing so long as they’re expertly grilled ...

You're currently following this author! Want to unfollow? Unsubscribe via the link in your email. Follow Erin McDowell Every time Erin publishes a story, you’ll get an alert straight to your inbox!