Before the Obama Administration, the food industry relied primarily on Good Manufacturing Practices (GMPs or CGMPs), which provided a basic framework for manufacturers dealing with food safety. But ...

HACCP was the most popular training program in 2019 as part of an initiative for officials involved in verifying compliance with European rules. A total of 13 five day training sessions were organized ...

HACCP: A systematic approach to the identification, evaluation, and control of food safety hazards.” – So says the FDA. Although yesterday’s announcement (FDA Proposes Changes to Food Safety ...

MCLEAN, VA / ACCESSWIRE / February 11, 2019 / The Food Processing Suppliers Association (FPSA) is pleased to offer three food safety certification courses at PROCESS EXPO taking place October 8-11, ...

VANCOUVER, BC, CANADA, October 26, 2023 /EINPresswire.com/ -- SFPM Consulting, a leading food safety solutions provider, has launched an on-demand accredited HACCP ...

LUNENBURG, NS, CANADA, April 9, 2024 /EINPresswire.com/ -- Understanding the importance of HACCP (Hazard Analysis and Critical Control Points) certification in ...

FreshLoc, specialists in technology systems for protecting assets within the food supply chain, has been approved as part of a HACCP (Hazard Analysis & Critical Control Point) program of a major ...

The firm said HCV EU (HAACP Compliance Verification) is the first compliance verification program to cover hygienic quality of commercial food equipment following European guidelines and legislation.