Recipes and Cooking Guides From The New York Times
NYT Cooking is the digital source for thousands of the best recipes from The New York Times along with how-to guides for home cooks at every skill level.
What to Cook This Week - NYT Cooking
What to Cook This Week Weekly recipe suggestions from Sam Sifton, the Five Weeknight Dishes newsletter and NYT Cooking editors.
Cooking 101
Recipes featured in our Cooking 101 series, which gives you the knowledge you need to feel more confident in the kitchen. (Watch past episodes here or on our YouTube channel.)
Cooking 101 - NYT Cooking
Jun 25, 2025 · Welcome to our series on foundational cooking skills that will help you level up in the kitchen. View all recipes in Cooking 101.
Chicken à la King Recipe - NYT Cooking
Apr 16, 2025 · Season the chicken breasts with salt and pepper and add to the saucepan. Cover and poach the chicken until the centers are barely opaque, 15 to 25 minutes, turning the chicken over …
Our Most Popular Recipes - NYT Cooking
To celebrate Cooking’s first anniversary, we pulled together the recipes our readers loved to save the most over the last year.
How to Cook Chicken Breasts Better - NYT Cooking
May 2, 2025 · Follow New York Times Cooking on Instagram, Facebook, YouTube, TikTok and Pinterest. Get regular updates from New York Times Cooking, with recipe suggestions, cooking tips …
Easy Recipes - NYT Cooking
When you’re wiped out or short on time, these easy recipes for meatloaf, chili, pasta and more will save you.
Easy Healthy Recipes - NYT Cooking
Jan 3, 2026 · Follow New York Times Cooking on Instagram, Facebook, YouTube, TikTok and Pinterest. Get regular updates from New York Times Cooking, with recipe suggestions, cooking tips and …
Chicken Curry Laksa - NYT Cooking
Mar 4, 2025 · It’s as simple as blending a spice paste, cooking it off and poaching some chicken thighs. It gets its complexity from rempah, a fragrant spice paste made with ingredients such as lemongrass …